Wrapping style：
Suitable for the production of marshmallow,aerated
chocolate,nougat and cake etc.(mass desity approx.
0.5kg/litre lf lower).

Introductino：
The machine is an automatic continuous mixing／aerating machine．It has
features of automatic cintrol and stable product quality once the product
density is set．

Mixing head：
Per－mix chamber,serving the pre－mixing of product to be foamed and the
required quantity of air go be introduced，resulting in a more homoigeneous
at lower mlxing head speed;
ja ckets for temperature control by hot or cold water；
Drain valve at lowest point；
Mixing head pressure control by pneumatic back pressure regulator;
Aseptic mechanicalseal;
Stainless steel piping between pump and mixing head.
Mixing head may be choosed for different product according to different
length specification to ensure the adequate mixing.

TECHNICAL DATA

Cool  Water                4 ~ 10℃
                             
Weight                        approx 600kg